NATHANAEL COX

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Nathanael Cox is a chef and artist based in New York City.

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Offering
Caleb Giles
Raazi Launch Party
BIG CHUNE
Cold Water
Red Burns
Fair Grounds




















©2025 Nathanael Cox
All rights reserved.



ABOUTNathanael Cox (b. 1995) is a chef and artist based in New York City, NY. His decade-long, self-directed practice spans culinary arts, photography, writing, and his work includes the production of block parties and popup events, recipe and menu development, promotion and marketing design, writing contributions to music and film, and portraiture. Previous clients and collaborators include Ten to One Rum, Nicholas Daley, Abrons Arts Center, Creative Time and The Consulate General of Jamaica.


CONTACT & INQUIRIESnate.s.cox@gmail.com
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PRESS & FEATURES Stòffa
Justsmile Magazine
The New York Times Ongoing
2024
2022



© Andre D. Wagner